Join Dr. Stephen Barth, founder of HospitalityLawyer.com®, Thursday, April 10, 2025 for an insightful and interactive session on key legal issues and service regulations affecting the hospitality industry. This engaging program is packed with practical prevention and compliance strategies that you can implement immediately. Stay informed, stay compliant, and stay ahead! “Hospitality Law and Intelligent Emotions”

Stephen Barth, author of Hospitality Law and Intelligent Emotions, is an attorney, the founder of HospitalityLawyer.com®, The Hospitality Law Conference series, and the Global Congress on Travel Risk Management.  He is also quoted frequently in national and international media including The New York Times, Washington Post, NPR, Town and Country, the ABA Journal et al.

He ranks #3 in the Hospitality category 2024-  “Top 30” ranking of Global Gurus 2024.

Make sure to be part of this incredible event, featuring two of the most influential voices in the industry! Bring your team and stay ahead with the latest insights at Hospitality Talk.

Chris Green brings over 25 years of success in hospitality operations across corporate and field roles. Most recently, he served as President of Remington Hospitality, where his leadership consistently drove industry-leading financial results across various markets and hospitality concepts.

Glenn Haussman, the industry’s most well-known podcaster, continues to set the standard with his show, No Vacancy, which has once again been named the #1 hospitality podcast for 2024.

Join this powerhouse duo as they share valuable insights on company culture, technology, and the latest hospitality trends!

Join us for the HLAGH Annual Event at Daikin Park where the Houston Astros will face off against the Detroit Tigers on
Wednesday, April 30th  at 1:10 pm. 

Invite your team members, family and friends, but please reserve your tickets today!   Tickets are limited and available on a first come, first serve basis.

The tickets are in section 109 These tickets are priced at $90 each and include a $15 food & beverage voucher.

Please note that all tickets must be paid for in advance and there are no refunds or cancellations.